Thursday, April 26, 2012

Chef Bands Take the Stage for Charity at Eats & Beats on May 7

Ford Fry of JCT. Kitchen & Bar and Joey Riley of Kaleidoscope Bistro and Pub have something in common that you might not expect. We all know they're skilled chefs, but did you know that they're talented musicians as well? Fry's band is called Five Bone Rack and Riley is one third of The Right Way Trio. On Monday, May 7, they'll take the stage and perform with two other chef bands at the Buckhead Theatre for Eats & Beats. Along with great music, you can also expect plenty of tasty treats to go along with those tunes. Sample dishes from top-notch restaurants including Chicken and the Egg, JCT. Kitchen & Bar, Kaleidoscope, No. 246 and Spice MarketTickets to the 7 - 9:30 p.m. event are $60 for general admission and $125 for VIP (early entry at 6 p.m. and access to private premium bar, wine tastings and additional restaurants). Not only will this be the most fun you've had on a Monday night, you'll also be doing your good deed for the day. The event benefits children of sanctuary workers and Children of Conservation, an organization dedicated to the conservation and protection of endangered species in third world countries through education, habitat preservation and wildlife sanctuary support. 




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