Through
January 31, White Oak Pastures is
offering some of their most popular poultry and grass-fed beef at special prices.
Plan your menus to include rib-eye steaks, $8.84 (14 oz.); New York strip,
$7.24 (12 oz.); and beef tenderloin, $9.27 (8 oz.). Save $2 per pound on ground
beef in five-pound frozen, vacuum-sealed chubs at $20 per chub. Poultry savings
aren’t paltry either: large stewing hens
are $12.99 per 4.5+ pound bird; each eight-way cut bird is $9.49; whole guinea
are $12.99 per 2.5-pound bird; and ground turkey and ground chicken run $4.89
per one-pound pack. White Oak Pastures meat is available at Atlanta-area Publix
supermarkets and Whole Foods Markets; however, sale items are only available online.
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