Friday, April 8, 2011
Thursday, April 7, 2011
To dip is divine, but to double dip is atrocious. Besides, there will be plenty of fondue and dippers to go around at the April 11 Les Dames D'Escoffier "Fondue Fun-Raiser" at The Cook's Warehouse - Ansley Mall. Plunk down a $20 contribution and fill your pot with good stuff: a glass of wine, tastings of three different cheese fondues with bread and veggie dippers, tastings of chocolate fondue with fruit dippers, recipes for the fondues, a chance to win one of four "gently used" fondue pots that are worth up to $150, and 10 percent off most items in the store. Murray's Cheese counter at Kroger and Alon's Bakery and Market are helping out with the cheese and dipping bread for the night's recipes. The "Fondue Fun-raiser" will be held from 6 p.m. to 8 p.m. RSVP to local Les Dames President Stacy Zeigler at email@example.com.
The Cook's Warehouse - Ansley Mall: 1544 Piedmont Road, NE (behind Blockbuster); 404-815-4993.
If you're planning a little shopping in Buckhead this weekend, stop by Williams-Sonoma at Phipps to get some great cooking tips for your Easter feast. Pastry Chef Kathleen Miliotis of Davio's Northern Italian Steakhouse will be there Saturday at noon to demonstrate some of her favorite Easter brunch dishes. Should be a fun and informative shopping break!
Speaking of Easter, Davio's is now accepting reservations for Easter brunch on Sunday, April 24. Call 404-844-4810.
Davio's Northern Italian Steakhouse: Phipps Plaza, 3500 Peachtree Road, NE; 404-844-4810.
Get your Braves hat and tomahawk ready for this anticipated game!
Wednesday, April 6, 2011
Remember, these dandy dogs are not available downstairs in JCT. Kitchen...only upstairs in JCT. Bar and out on JCT. Bar's terrace. JCT. Bar is open Tuesday through Saturday beginning at 5 p.m. If you're interested in meating and tweeting, JCT. Bar's "Wiener Wednesday" Tweet-up will take place next Wednesday, April 13 at 6 p.m. with hosts @ATL_Events and @AtlantaDish.
JCT. Kitchen & Bar: In Atlanta's Westside Urban Market at 1198 Howell Mill Road, Suite 18; 404-355-2252.